Join Us for an Exceptional New Year’s Eve Dinner with Live Music!
CLASSIC MENU Embark on a culinary journey with our Amuse bouche stuffed with morel mushrooms, followed by the indulgence of Wagyu and fresh truffle appetizer. The fish course features delicate Halibut with Bercy sauce, New Zealand mussels, and Slavic dumplings. For meat lovers, savor the aromatic Venison with black currant. The finale awaits with a Goat Cheese Cheesecake.
VEGETARIAN MENU For vegetarian enthusiasts, we offer morel mushrooms stuffed with porcini and smoked tofu, followed by a cauliflower and fresh truffle appetizer. The veggie fish option is a blend of jackfruit, spirulina, and avocado mousse with vegan tuna. The vegetarian meat course presents samosas with beyond meat. The dessert is a Goat Cheese Cheesecake.
Both menus, priced at 649 PLN/person, include a glass of champagne and sparkling/still water.
We also encourage you to explore our wine/cocktail/zero-proof cocktail pairing options. Reserve now and conclude the year in Delice style! Details below: